Vegetable is more krautiger, wildly increasing or in culture more taken, usually one year's a comprehensive term for edible plant parts plants. Contrary to plants or plant parts, which are used particularly because of their memory material (coal hydrates, protein and fat), and therefore the basic food in our nutrition to represent, becomes vegetable as Beikost particularly because of its content of Vitaminen, mineral salts, extractives and ethereal oils verzehrt and works besides taste-forming and appetite-energizing. Besides vegetables have an important function for digesting due to their high portion of ballast materials.

From the fruit vegetable differs in the fact that it is cooked and prepared before the consumption in all rule. This meaning was the basis also the medium high-German term : "“Mash = cooked mash"” from all kinds of useful plants. Besides fruit is characterised by, the usually or taste pleasant in the raw condition, while vegetable is geschmacklich prepared generally with spices etc.

Another viewpoint between vegetables and fruit offers the Botanik. While the fruit of a plant is called fruit, vegetable consists Pflanze.Die plant types, which supply vegetables, of different parts in the article useful plants is summarized, whereby these there on the basis of morphologic botanischen criteria systematically following Franke, W. (Lit. s.) there are arranged

Organization

The vegetable partitioned after the used plant parts. Some of these plant parts can be put on also with vinegar, oil and other spices. These are then called salad, which is in all other respects eaten (roughly or cooked) coldly.

Are divided into salads & sheet vegetables, Kohl, Rettich & Zwiebeln, Gurken & Kr¤uter, Sprossen, Keimlinge, Nachtschattengew¤chse, Sellerie, Fenchel & Co., root vegetable, grasses and grain. This categorization can overlap or contradict for the reasons specified above however.

For the affiliation of particulars vegetable places see list of the vegetables

Used topics

• Child plant of the yearly - for this are suitable many kinds of vegetable, which can be cultivated easily in the garden.

See also

• List of the vegetables
• Vegetarismus
• Veganismus

Literature

• W. Franke: Useful plant customer

Related links

• Vegetable country vegetable, fruits and herbs
• CMA "“goods customer vegetable"”
• CMA "“season calendar"”

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Articles in category "Vegetable"

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